Goose with Red Cabbage
We at LifeStyle Hotel ERIKA, Hotel Neustift in the Stubai valley, have conjured up a delicious goose recipe, perfect for this time of year: Ingredients: 1 goose (roughly 3 ½ kg) seasoning, such as salt, marjoram, pepper some Maizena (corn starch) for thickening reduced vegetable stock 1 kg... Continue reading